Main Courses
$16.95
Chicken Parmiggiana
$16.95
$17.95
Veal Parmiggiana
$17.95
$17.95
Baked Scrod
With Seasoned cracker crumbs and lemon or light tomatoes and garlic
$17.95
$19.95
Baked Salmon
With Seasoned cracker crumbs and lemon with capers
$19.95
$17.95
Stuffed Boneless Chicken Breast (15 order minimum)
$17.95
$17.95
Chicken Marsala
Marsala mushroom sauce
$17.95
$17.95
Chicken Sophia
Saute with white wine roasted peppers and artichoke heart in a béchamel sauce
$17.95
$25.95
Grilled fillet Mignon
With mushroom demi-glace
$25.95
$27.95
Land & Sea
2 baked stuffed shrimp served with chicken marsala
$27.95
$34.95
Surf & Turf
Fillet Mignon served with 2 baked stuffed shrimp
$34.95
Above Dinners Served with Garden Salad*, Pasta, Vegetables with Potatoes, Italian Bread, and coffee or tea
Family Style Dinner
$17.95 per Person
(40 guests or more)
$17.95 per Person
Dinner includes Garden Salad, Italian Bread, Pasta, Choice of Two Entrees (see below), & Coffee or tea
Main Course Entrees:
Wine Baked Chicken
$2.00 per person)
Veal Spezzato (Add
$2.00 per person)
Pork Loin Spezzato with Hot Peppers
Diced chicken with Broccoli & Cheese
Chicken tenderloin parmigiana
$2.95 per person
* Antipasto Salad Available in place of garden salad for an additional
$2.95 per person
$2.25 per person
* Soup; choice of chicken, minestrone, chicken egg drop additional
$2.25 per person
$3.95 and up.
* We offer a large variety of desserts ranging for
$3.95 and up.
$9.95 per person including: :mini cream puffs, mini sfugliatelle, mini cannoli, tiramisu, chocolate moose torte and more
* Dessert Buffet available for
(We will try to accommodate requests but additional charges may apply)
$9.95 per person including: :mini cream puffs, mini sfugliatelle, mini cannoli, tiramisu, chocolate moose torte and more
$1.00 per person will be applied
** Cake Cutting Charge of
$1.00 per person will be applied
A $50.00 set up fee is applied for fresh linen and napkins.
Linen
A $50.00 set up fee is applied for fresh linen and napkins.
8% State and local tax plus a 20% gratuity will be added to your bill.
Buffet
$16.95
$16.95
Buffet Includes: Garden Salad, Rolls, Mixed Vegetables, Choice of Pasta and Main Course (see below), and Coffee*
For each additional choice add $2.00 per person
Pasta (One Choice) Main Course (One Choice)
For each additional choice add $2.00 per person
Choice of Penne, Bowtie, or Shell pasta with our delicious Marinara or Pink Vodka Sauce
$.85 per person
Choose one of our delicious Specialty Sauce for an additional
$.85 per person
Bolognese
Chicken & Broccoli
Primavera
Alfredo Ham & Peas
Main course
Homemade Sausage & Peppers
Homemade Sausage, Meatballs, & Peppers
Meatballs & Sausage
Eggplant Rollatini Stuffed with Prosciutto & Fresh Mozzarella
Sauteed Veal with Mushrooms & Peas
Sauteed Pork Loin Spezzato with Hot Peppers & Potatoes
Baked Ham with Pineapples
Roast beef in brown gravy with mushrooms
Diced chicken with broccoli & cheese
Chicken Marsala
Chicken Sophia
Chicken Piccata
Chicken Cacciatore
.
Buffets require a 40 person Minimum.
A $50.00 set up fee is applied for fresh linen and napkins.
Linen
A $50.00 set up fee is applied for fresh linen and napkins.
8% State and local tax plus a 20% gratuity will be added to your bill.
Catering
Your hosts Lidia & Rino
Whether it’s your place or ours we would be delighted to host or cater your special event.
We take pride in our reputation for providing good food and personalized service for your one of a kind special occasion.
We can tailor a menu for nearly any taste and price range; the items listed below are a selection of our most popular dishes.
Catering requires a minimum of 20 people
Subject to 8% State & Local Sales tax
Prices will be person and available upon request.
Pricing will be for un-staffed catering, additional charges apply for event hosting or staffed events.
APPETIZERS
Antipasto Variety
Prosciutto, sopressata, salame, ham, provolone, assorted cheese, mixed olives, roasted peppers, pickled eggplant, marinated mushrooms, and others seasonal items, served with assorted breads.
Shrimp Cocktail
2 Jumbo or 4 x-large
Or
Garden Salads
Romaine & iceberg lettuce with cabbage, tomatoes, cucumber, onions, with your choice of dressing
Or
Mixed greens with your choice of dressing
Or
Caesar Salad, with romaine lettuce, croutons, olives, and cheese
Potato Salad
Choice of Italian, or American
Caprese Salad
A platter of tomatoes, fresh mozzarella & basil
Fresh mozzarella & basil
Tortellini Salad Caprese
Seasoned cheese ravioli with tomatoes
Fresh mozzarella & basil
Assorted Pinwheels .
Your choice of deli meat and cheese or mozzarella caprese
Dinner Rolls
PASTA & PAIRINGS
Choice of Penne or Bowtie
Marinara Sauce
Our Homemade Red Sauce
Pink Vodka Sauce
A delicious creamy red sauce flavored with vodka, with diced chicken
Bolognese Sauce
Seasoned and sautéed beef in red sauce flavored with red wine
Shrimp & Broccoli with
Pomodoro Sauce
Substitute Chicken for Shrimp
Homemade San Marzano Plum Tomato Sauce
Alfredo Sauce
A traditional creamy Alfredo sauce made with Ham & Peas
Tortellini
Served with our marinara sauce
Cavatelli
Served with our marinara sauce
$4.25
Stuffed Shells
Ricotta Stuffed shells in our marinara sauce, two per order
$4.25
$3.00
Risotto Milanese
A traditional Italian risotto flavored with saffron and Italian cheese
$3.00
$2.25
Mixed Vegetables
Oven potatoes, string beans, broccoli, peas & carrots.
$2.25
$2.00
Roasted Potatoes
Seasoned oven roasted red bliss potatoes
$2.00
MAIN COURSE
Homemade Sausage & Peppers Or Sausage Meatballs & Peppers
In a light marinara sauce
Eggplant Rollatini
Stuffed with prosciutto & fresh mozzarella
Veal Spezzato
Tender veal served with mushrooms
Pork Alla Mama
Sautéed medallions of pork with Roasted & Hot peppers
Pork Loin Spezzato
Tender pork with potatoes & hot peppers
Chicken Marsala
Sauteed chicken breast with Marsala wine and mushrooms
Chicken Sophia
Sautee chicken breast with artichoke hearts roasted peppers and mushrooms in a white wine sauce
Chicken Piccata
Sautee chicken breast in lemon butter sauce with capers and white wine
Diced Chicken with broccoli & cheese
Sautee diced chicken in creamy broccoli & cheese
Chicken Cacciatore
Baked chicken with mushrooms, peppers, white wine, and pomodoro
Baked Ham with Pineapple
Sliced baked ham server with pineapple rings and a side of pineapple sauce
Roast Beef in Brown Gravy
Thin Sliced roast beef, in a brown gravy with mushrooms
DESSERTS
Mini Cream Puffs
Mini Sfugliatelle
Mini Cannoli
Tiramisu (serves 12)
Rino’s homemade Tiramisu
Cheesecake (serves 16)
Dessert Variety Platters
The above plus a variety of mini desserts and cakes
Bindi
We offer a large selection of Bindi desserts to choose from at discounted prices.
***Due to a rise in fees by Credit Card Companies a 5% accounting surcharge fee will be applied to your invoice if paid by Credit Card***